Yam paste with ginkgo is a Teochew dessert. It is made by steaming and mashing the pink taro into a puree, adding white sugar water and ginkgo to stir fry.
Preparation Method:
- Steam for 20min
Handmade yam paste with ginkgo 500g
- Product Code:YP11
- Reward Points:110
- Availability:In Stock
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$11.00
- Price in reward points:11000